WANG Hot Pepper Paste 1.1 Lb
HOT PEPPER PASTE IN PLASTIC CUP
(TAEYANGCHO CHAL, GOCHUJANG), FERMENTED
PACKING: CTN/24/1.1 lb (500 g)
SHELF LIFE: 18 MONTHS
STORAGE CONDITION: ROOM TEMPERATURE
CBM: 0.03000
GROSS WT: 14.40 kg
INGREDIENTS
CORN SYRUP, WHEAT FLOUR, WATER, RED PEPPER POWDER, WHEAT, SALT, MONOSODIUM GLUTAMATE (E621), POTASSIUM SORBATE AS A PRESERVATIVE (E202)
UPC NO. 087703022157