Spicy Chicken Bulgogi

Spicy Chicken Bulgogi is another popular Korean meat dish similar to Bulgogi. However, instead of using beef, boneless and skinless sliced chicken is marinated in a specially blended red chili pepper paste (Gochujang of Korea’s representative spicy sauce), soy sauce, ginger roots and pear puree with various assortments of vegetables.

Spicy Chicken Bulgogi can be grilled or pan-cooked and it is usually served with a side of lettuce, perilla or other leafy vegetable, which is used to wrap a slice of cooked meat.